{"id":393,"date":"2026-07-03T08:09:07","date_gmt":"2026-07-03T08:09:07","guid":{"rendered":"https:\/\/selrestaurant.is\/about-sel\/"},"modified":"2026-07-07T15:14:38","modified_gmt":"2026-07-07T15:14:38","slug":"about-sel","status":"publish","type":"page","link":"https:\/\/selrestaurant.is\/en\/about-sel\/","title":{"rendered":"About SEL"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"393\" class=\"elementor elementor-393 elementor-334\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-39c5fcd e-flex e-con-boxed e-con e-parent\" data-id=\"39c5fcd\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ca60ad5 animated-slow elementor-invisible elementor-widget elementor-widget-heading\" data-id=\"ca60ad5\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInDown&quot;}\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">ABOUT SEL<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9c05863 elementor-widget__width-initial animated-slow elementor-invisible elementor-widget elementor-widget-text-editor\" data-id=\"9c05863\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInUp&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>SEL by \u00d3X is a modern restaurant built on seasonal ingredients, simplicity, and quality craftsmanship. Operated by the team behind the Michelin-<wbr\/>starred restaurant \u00d3X, the restaurant offers a five-course tasting menu that changes every three weeks, in harmony with the seasons and the finest Icelandic produce. The cuisine is based on Icelandic ingredients, French culinary techniques, and subtle Asian influences, served in a warm and relaxed environment.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bb23432 elementor-widget-divider--view-line elementor-invisible elementor-widget elementor-widget-divider\" data-id=\"bb23432\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInUp&quot;,&quot;_animation_delay&quot;:200}\" data-widget_type=\"divider.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a95300a elementor-invisible elementor-widget elementor-widget-image\" data-id=\"a95300a\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInUp&quot;,&quot;_animation_delay&quot;:300}\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/selrestaurant.is\/home-2026\/\">\n\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"560\" height=\"472\" src=\"https:\/\/selrestaurant.is\/wp-content\/uploads\/2026\/06\/ISOLOGO-WHITE.png\" class=\"attachment-full size-full wp-image-370\" alt=\"\" srcset=\"https:\/\/selrestaurant.is\/wp-content\/uploads\/2026\/06\/ISOLOGO-WHITE.png 560w, https:\/\/selrestaurant.is\/wp-content\/uploads\/2026\/06\/ISOLOGO-WHITE-300x253.png 300w\" sizes=\"(max-width: 560px) 100vw, 560px\" \/>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>ABOUT SEL SEL by \u00d3X is a modern restaurant built on seasonal ingredients, simplicity, and quality craftsmanship. Operated by the team behind the Michelin-starred restaurant \u00d3X, the restaurant offers a five-course tasting menu that changes every three weeks, in harmony with the seasons and the finest Icelandic produce. The cuisine is based on Icelandic ingredients, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-393","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/selrestaurant.is\/en\/wp-json\/wp\/v2\/pages\/393","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/selrestaurant.is\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/selrestaurant.is\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/selrestaurant.is\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/selrestaurant.is\/en\/wp-json\/wp\/v2\/comments?post=393"}],"version-history":[{"count":1,"href":"https:\/\/selrestaurant.is\/en\/wp-json\/wp\/v2\/pages\/393\/revisions"}],"predecessor-version":[{"id":394,"href":"https:\/\/selrestaurant.is\/en\/wp-json\/wp\/v2\/pages\/393\/revisions\/394"}],"wp:attachment":[{"href":"https:\/\/selrestaurant.is\/en\/wp-json\/wp\/v2\/media?parent=393"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}